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One of the great never-ending debates in the world of personal finance is whether or not name-brand groceries are really worth the extra cost when alternative cheaper store-brand groceries are available. Because inquiring minds like mine want to know, I decided to find out for myself by conducting a blind taste test using my very-opinionated family members to settle the question once and for all.

So last week, I headed out to our local Albertsons grocery store with my son, Matthew, and we picked out half a dozen everyday grocery products for the experiment.

To ensure a one-to-one comparison, we only chose name-brand items that had identical store-brand counterparts; package size and item type had to be identical, or virtually identical. The next step was to convene an official panel of experts to sample each of the items in a blind taste test. For that, I recruited ten members of my family. With the panel in place, I prepared plates with individual samples of both the store-brand and name-brand products.

When comparing products, panelists that could not discern a clear winner were allowed to give a vote for both products. Hobbies: Knitting, painting, watching television. Major Birthplace: Julian, California Age: 6 Hobbies: tug-o-war, chewing his bone, walking, sleeping, eating. For this experiment, my son and I chose a broad range of grocery items that included cookies, cheese, tortilla chips, salsa, canned peas, and kielbasa sausage.

Here now are the results of the blind taste test experiment based upon the inputs received from the panel of experts. Nabisco Oreo Cookies vs. Albertsons Chocolate Sandwich Creme Cookies.

The panelists were virtually split down the middle when it came to their cookie preference, although it appears that those who preferred the Oreos were more adamant in their choice. Evan noted that the Oreo filling was better, while the Honeybee observed that the Albertsons cookie was too chalky for her taste. Nina also noted that the Albertsons cookie was too pasty for her palette.

My dog Major obviously disagreed with my daughter, demonstrating no clear preference — he wolfed down both cookies in record time. Sargento Provolone Cheese Slices vs. Albertsons Provolone Cheese Slices. The Verdict: The Sargento cheese shredded the competition.

The Sargento cheese got a vote from every member of the panel, although many of the panel members did note the comparison was just too close to call. Kevin noted that the Sargento cheese had a better aroma and less fat. He also noted that the store brand left a bit of an aftertaste. Nina also stated that she thought the Albertsons cheese had very little flavor. Once again, the dog showed no preference, gulping down both samples with such speed that it is hard to believe that his taste buds even had a chance to register a response to his brain.

Hillshire Farms Polska Kielbasa vs. Albertsons Polska Kielbasa. The Verdict: In a landslide, the Albertsons polska kielbasa was the clear wiener. The panel clearly preferred the Albertsons brand sausage. Surprise, surprise. Del Monte Canned Peas vs.

blindfolded taste test science project

Albertsons Canned Peas. The Verdict: Albertsons. The store brand clearly gave the Del Monte peas a black eye. In another landslide decision, the Albertsons brand canned peas trounced their name brand counterparts. With the exception of Evan and the dog, who did not participate in this test because they both dislike peas, the panel was unanimous in their preference for the store brand.Our sense of taste only allows us to distinguish between bitter, salty, sweet, and sour.

It is the odor molecules in foods that give us most of our sense of taste. When we eat, odor molecules travel between the mouth and the nose.

Savory Science: Jelly Bean Taste Test

The odor molecules meet with the olfactory receptor neurons in the nasal cavity and send a message to the brain. Bookmark this to easily find it later.

Tasting Food Without Smell OR Sight 🙈🙉 TASTE TEST!

Then send your curated collection to your children, or put together your own custom lesson plan. Please note: Use the Contact Us link at the bottom of our website for account-specific questions or issues. My Education.

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Science project. Share this science project. Type Biology, Anatomy. Download Project. Grade Fourth Grade Fifth Grade. Science Life Science. Thank you for your input.Do the taste test with this fun and easy science experiment to find out which senses are important when tasting food.

Make sure that the apple and the potato are the same shape and size, this is very important and you will see why! Did you know that your nose and mouth are connected? When you eat your taste buds are busy detecting tastes that are sour, salty, bitter and sweet, and your nose has the important job of finding other tastes through your sense of smell. By pinching your nose you are taking away your sense of smell which means that both the apple and the potato are harded to tell apart.

Using a blindfold takes away your sense of sight which makes it harder again!! Get your partner to give you different foods, keep your nose pinched and your blindfold on to see if you can work out what the food is. When you are guessing, consider what other senses might help you get your answer. Or…Test your sense of smell even further by keeping your blindfold on to see if you can tell what things are just from smelling them!

Blog Testimonials Branches. Do the Taste Test Do the taste test with this fun and easy science experiment to find out which senses are important when tasting food. Photo from news.

Facebook Twitter LinkedIn. If you enjoyed this post, here are some others you may like. Floating Egg Science Experiment The floating egg science experiment is simple and easy to do. Find out how to…. A quick update! Well what a week it's been! We have just finished our half term Fun Days….When it comes to breakfast, kids can be real cereal killers. Unfortunately, for those of us trying to lower our grocery billname-brand cereals can be a very expensive proposition.

That got me thinking: Can kids really tell the difference between those pricey name-brand cereals and their far-less expensive generic counterparts? Well, I was determined to find out! So I ran down to my local grocery store and purchased six popular name-brand kid cereals and their generic counterparts. As with all of my store-brand vs. Of course, for this challenge I could think of no better panel of experts than the kids in my neighborhood. When comparing cereals, panelists that could not discern a clear winner were allowed to give a vote for both products.

Len, because I really like red and blue. Trouble maker. Makayla Grade: 2nd Age: 7 and a half! Favorite Color: Pink. Golden Corn Nuggets. The cereal was called Sugar Pops when it debuted in the early s. Eventually, they changed the name to Corn Pops. As for the panel, of those showing a preference, Keiva and Makayla liked the store brand better because it tasted sweeter. However, Mariah and Jordyn disagreed — they thought the name-brand pops were sweeter.

General Mills Lucky Charms vs. Magic Stars. Crispy Rice. For the most part, the kids were indifferent. Apple Dapples. Apple Jacks, like grape candy, is one of those gastronomical enigmas.

Neither tastes like the fruit they proclaim to imitate. As for the expert panel, a slim majority said they preferred the generic Apple Dapples. By the way, I did my own blind taste test and still preferred the Apple Jacks. Quaker Cinnamon Life vs.But when you imagine the mouthwatering meal—the tang of ruby-red cranberry sauce or sweet, cinnamon-scented pumpkin pie—you might notice that you are combining sensory cues. Clearly the senses work together in your recollection, but how much is taste influenced by other sensory information as you eat?

In this activity you'll find out by looking at two senses in particular. Background Every time you take a bite of food, receptors in your mouth called taste buds pick up the taste of the food you are eating.

These receptors are sensitive to five basic tastes: umami a savory flavorsalty, sweet, bitter and sour.

blindfolded taste test science project

But right above your mouth is your nose, which also plays a part in how you experience food. The nose is equipped with millions of receptors for odor molecules. You can smell a food by sniffing through your nostrils or if air is circulating inside your nose as you chew. The latter occurs because the back of your throat connects your nose and mouth.

The only catch is that air needs to be flowing in or out of your nose for the odor molecules to get into the nose—either through the front or the back.

This explains why pinching your nose prevents you from smelling food. Once they arrive in your nose, odor molecules travel to your nose's olfactory epithelium, the area of the nasal cavity where odor detection occurs. While you are eating, your brain receives signals from both your mouth and nose, allowing you to recognize whatever tasty treat you happen to be chewing.

In this activity you'll separate the sensations of taste and smell to learn how much each contributes to your recognition of a familiar food.

Blindfold Candy Taste Test Experiment

Place a few appropriately flavored jelly beans in each bag. For example, one bag could be for mango jelly beans, another for strawberry and a third for banana-flavored ones.

Push down on the bags to smush the candies slightly. Ask him or her to chew it and guess its flavor. Record the response, along with the correct answer. Repeat with at least two other flavors. You can offer your subject a glass of water between samples to clean his or her palate. How good is your partner at guessing the bean's flavor? Ask him or her to eat the candy and tell you what flavor he or she tastes.Certain kinds of science questions require input from volunteers.

Whether the project involves a taste test or another kind of test, volunteers can be a key component for projects exploring human behavior and perception, human biology, or food sciences. Sometimes, a science project is all about you and the experiment. You have a question. You have a set of variables. You have a hypothesis. You have a procedure, and by following the steps, you will see what happens, make observations, and analyze your data to see if your hypothesis is supported by your experiment.

Your results won't be subject to human behavior. Instead, you will watch what happens between your variables, observe and gather data, and draw conclusions. Some projects go that way. But some projects require the human factor. For some projects, you need test subjects or volunteers. You need to know what people think, or do, or like, or see, or how they behave in certain scenarios because your science question and hypothesis has to do with taste, or human behavior, or human memory or perception, or something else that you will analyze based on how people respond to the test you are running.

A taste test is a classic example of one kind of scientific testing situation in which a set of volunteers who can offer feedback on different recipes or techniques may be helpful.

Maybe you are exploring gluten-free alternatives or lower-carb or even sugar-free solutions. Or maybe you are experimenting with the difference in preparation methods like chilling cookie dough before baking it compared to baking it immediately after mixing.

Evaluating different formulations for homemade lip gloss might involve similar testing. Keep in mind that many science fairs require quantitative rather than qualitative results. So a science project on cheesecake methods may involve gathering data about the final cheesecake's texture or surface when made different ways rather than simply asking which one tastes better.

Similarly, a comparison of the use of different amounts of baking powder in quick breads can be quantitatively compared by measuring the height of corn muffins made from different recipes instead of simply running a taste test. A taste test might be useful, however, to see if changing ingredient amounts or ratios "also" changes the taste. But for some projects and science questions, answering your question may require data gathered from human subjects.

Note: Be sure and get permission to use human subjects before beginning any science project. Some projects may require testing of groups of people in an effort to draw conclusions about how people in certain groups e. Exploring questions about human behavior and cognitive development, for example, may require that you run a hands-on test to compare how children of different ages approach something conceptual.

Similarly, while the Stroop Effect will give you plenty to consider in terms of the human brain, what happens if you look at the Stroop Effect in terms of a person's age? If working with human subject testing sounds intriguing, the following science project ideas may be of interest or may kickstart your thinking about something else you might want to test with your science fair project this year:. With a group of volunteers, there are many angles you can explore related to a science question, but make sure you are diligent about recording your data and recording information about each volunteer in your lab notebook.

Noting categories like age and gender for each volunteer, for example, may be very important in analyzing your data, but there are numerous categories that may be relevant. Carefully tracking this kind of information about your volunteers may also open up new ways to analyze your data that you had not initially considered at the beginning of your project.

Before beginning a project that involves human subjects, be sure and check with your teacher or check science fair guidelines for your local fair about experiments involving human subjects. Print Email. Categories: Science Fair Project Ideas. Read These NextIn this fun and tasty science experiment, kids will learn just how much they rely on their sense of sight to determine the flavor of candies.

When blindfolded, will they be able to identify the flavor of their favorite lollipops? This is a super fun experiment to try after Halloween or Christmas, right after kids are overloaded with candy. Once tasted, throw the candy out. On another sheet of paper, have the kids record what flavor they think the candy is after tasting while blindfolded.

The strangest thing was, my kids were able to guess most of the weird flavors, but it was the common flavors that stumped them!

blindfolded taste test science project

Many candies taste very similar to one another, as my kids found out. What other things can you try tasting blindfolded to see if they taste different without sight recognition? Grab a cup of coffee, some of that chocolate you're hiding from the kids, and join me as I learn, experiment, and explore with my kiddos -- and hopefully inspire you a little in your journey alongside smart, quirky, creative kids, too!

Taste-Test Experiment: 11 Kids Evaluate Name-Brand vs. Generic Cereals

Blindfold Candy Taste Test Experiment. Blindfold Candy Taste Test Experiment Use candy to test how much your kids rely on their sense of sight when eating. Multi-flavored lollipops we used dum dums because they come in so many flavors Paper Pen Blindfold we used two socks tied together Ahead of time, mark down the official flavors of each candy and number them. We used eight flavors in our test, some common and some a little weird.

My kids thought it was hilarious how wrong most of their guesses were. More fun science for kids:. You're going to LOVE the book! Check your email now for the download link. There was an error submitting your subscription. Please try again. Email Address. Search Search for:.

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